Zucchini Bread Nov 10, 2019 15:27:53 GMT Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by kinky on Nov 10, 2019 15:27:53 GMT Mom’s Zucchini Bread3 eggs1 c. oil2 c. sugar2 c. zucchini3 tsp. vanilla2 c. flour1 tsp. salt1 tsp. baking soda¼ tsp. baking powder½ c. nuts2 tsp. cinnamonBeat eggs until light and foamy. Add oil, vanilla, zucchini, and sugar. Sift dry ingredients together and add slowly; adding nuts last. Divide batter into 2 bread pans and bake at 325 degrees for 1 hour or until knife comes out clean.